Mashudu Manafe

Keyphrases

1. South Africa 100%
2. South African 70%
3. Gauteng 58%
4. Tshwane 55%
5. Obesity 40%
6. Gauteng Province 40%
7. Caregivers 38%
8. Early childhood Development Centres 35%
9. Limpopo Province 35%
10. Soshanguve 29%
11. Intervention Strategies 26%
12. Complementary Feeding Practices 23%
13. Public Health Risk 22%
14. Knowledge Skills 21%
15. Preparation Practices 20%
16. Cooking Skills 20%
17. Nutritional Status 19%
18. Child nutrition 19%
19. Food Preparation 19%
20. Food Hygiene 17%
21. Staff Perceptions 17%
22. Healthy Eating Perceptions 17%
23. Normal Family 17%
24. Childhood Obesity Prevention 17%
25. South African Universities 17%
26. African Indigenous 17%
27. Pattern Diversity 17%
28. Nitrogen-doped Carbon Dots (N-CDs) 17%
29. Perception of Overweight 17%
30. Perceived Risk 17%
31. Students with Physical Disabilities 17%
32. Implications for Intervention 17%
33. Diversity Practices 17%
34. Colon Cancer 17%
35. Undernutrition 17%
36. World Health Organization 17%
37. Complementary Foods 17%
38. North West Province 17%
39. Caregiver-child Interaction 17%
40. Mpumalanga Province 17%
41. Own Body 17%
42. Severe Malnutrition 17%
43. African American 17%
44. Dietary Diversity 17%
45. Acute Malnutrition 17%
46. Physical Activity 17%
47. Prevention Programs 17%
48. Comparative Analysis 17%
49. Healthy Diet 17%
50. Non-communicable Diseases 17%