Keyphrases
Fermentable Sugars
100%
Body Composition
100%
Differential Effects
100%
Appetite Regulation
100%
Glucan
100%
Inulin
83%
Obesity
33%
High-fat Diet
33%
Body Weight Gain
33%
MEMRI
33%
Feces
16%
1H nuclear Magnetic Resonance (1H NMR)
16%
Increased Body Weight
16%
Energy Intake
16%
Enterococcus
16%
Radioimmunoassay
16%
Lactobacillus
16%
Gas Chromatography
16%
Cell number
16%
Magnetic Resonance Imaging
16%
Body Fat Content
16%
Bifidobacterium
16%
C57BL
16%
Total Adipose Tissue
16%
Tissue Content
16%
Peptide YY
16%
Short-chain Fatty Acids
16%
Neuronal Activation
16%
Neuronal Activity
16%
Arcuate nucleus
16%
Cecal Contents
16%
Paraventricular nucleus of the Hypothalamus
16%
Neuronal Signals
16%
Male Mice
16%
Microbial Changes
16%
Nucleus Tractus Solitarius
16%
Proton nuclear Magnetic Resonance
16%
Fecal Metabolic Profiling
16%
Lower Body
16%
High-fat Diet Mice
16%
Adipocyte Size
16%
Periventricular nucleus
16%
Ventromedial Hypothalamus
16%
Fluorescence in Situ Hybridization
16%
Medicine and Dentistry
Food Intake
100%
Glucan
100%
Inulin
83%
Magnetic Resonance Imaging
50%
Proton Nuclear Magnetic Resonance
33%
Body Weight Gain
33%
Caloric Intake
16%
Enterococcus
16%
Adipocyte
16%
Radioimmunoassay
16%
Lactobacillus
16%
Adipose Tissue
16%
Feces
16%
Body Fat
16%
Fat Content
16%
Gas Chromatography
16%
Peptide YY
16%
Short Chain Fatty Acid
16%
C57BL/6
16%
Arcuate Nucleus
16%
Bifidobacterium
16%
Cell Size
16%
Fluorescence in Situ Hybridization
16%
Ventromedial Hypothalamus
16%
High Fat Food
16%